Archive for April, 2010

It’s called BATCHING

Thursday, April 22nd, 2010

Ever heard the term, measure twice, cut once.  Well we take that pretty seriously at Heffys.  It’s called batching, we measure out every ingredient before we even think about firing up the kettles to cook up delicious BBQ sauce.

Check out the process a bit closer, if you lean in you can almost smell it :)



Batching Heffys Hot & Spicy from Heffys BBQ Co. on Vimeo.

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