Posts Tagged ‘grilling’
Tuesday, May 31st, 2011
HEFFYS Bacon wrapped BBQ Shrimp (by The Hef)
Summer time is the best time of the year in my opinion. There are so many events going on and with that comes some of the best food of the season. We just went camping this weekend and we were all exchanging foods with our friends. I decided to try a recipe that was something new for me and it turned out great! Just follow the steps below and get ready for a great BBQ meal!
1-½ cups HEFFYS All Natural Sweet Mesquite BBQ sauce.
1 tablespoon garlic powder
2 tablespoons lemon juice
1 pound peeled and deveined shrimp
½ pound pepper bacon (or preferred bacon)
Cut slices of bacon in half. Cook bacon half way (should not be crisp). Combine Heffys Sweet Mesquite BBQ Sauce, lemon juice and garlic powder (pour half of mixture into separate bowl for use later). Dip shrimp into half of sauce to thoroughly coat.
Wrap each piece of shrimp with ½ piece of bacon. Place on skewer (leave small space between pieces). Place on greased hot grill, basting with remaining sauce mixture. Grill for approximately 4 to 6 minutes (depending on size of shrimp).
Tags: BBQ Sauce, Better with Heffys, grilling, Heffys, Heffys BBQ Co., recipes
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Monday, January 3rd, 2011
What you need:
Ready made pizza crust
2 chicken breasts
1/2 lb bacon
8oz fresh mozzarella cheese
5-6 fresh basil leaves
1 cup Heffys Sweet Mesquite bbq sauce
Fire up your grill and cook up your chicken and bacon. Lower your grill down to low and if you have a pizza stone, put it on your grill to get it heated up (if you don’t have a pizza stone you can just put your pizza directly on the grill but it is very easy to burn your crust that way…so, maybe ask for a pizza stone for your birthday Cut/break up your chicken and bacon into bite size pieces, Chiffonade the basil and cut the fresh mozzarella into 1/4 inch slices. Now it’s time to assemble your delicious pizza…place your crust on your stone and spread about half a cup of Heffys BBQ Sauce on top. Spread the chicken and bacon evenly over the crust then apply the fresh basil and then the mozzarella on top. Finally drizzle on the remaining Heffys BBQ Sauce and close the lid of your grill until your cheese is all melted.
That’s it, Cut and enjoy! If you have had a chance to make this pizza and have added some other ingredients to it, please leave comments so we can all try your additions
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Tags: BBQ, BBQ Sauce, grilling, Heffys BBQ Co., pizza, recipes
Posted in Front Page News, Recipes and Tips | 1 Comment »
Thursday, June 3rd, 2010
Sigs Gourmet Butcher Shop is now a Heffys Select Retailer!
“Sig’s Meats is a Family owned & operated Old Fashion Butcher Shop. We specialized in Choice Angus Beef, Fresh Pork & Chickens, Sausages, Hickory Smoked Bacon, and Spiral Cut Hams. We Pride our Company on Quality & Customer Service. 316 788-9494″
Sig’s Facebook Fanpage
Tags: BBQ, derby, grilling, Heffys, meat, sigs
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Thursday, May 13th, 2010
Join us for our Grilling Feast, this Saturday May 15th. Yoder Meats will be grilling hickory smoked sausage, Landjaeger, and Smokehouse Ribs. The Seafood Shop will have Fried Catfish hoagies and will be grilling Salmon burgers.
So come by and grab a plate from one of us or both. Yes, there will be seating outside, Picnic in the parking lot!
Yoder Meats and Seafood Shop Map
Tags: BBQ, grilling, seafood shop, yoder meats
Posted in Better with Heffys, Heffys News | No Comments »